"La Gardette" Farm

On-site production and sale of Reblochon, Tomme and Raclette cheeses.
Visits by reservation on winter from 5pm (milking). Credit card payment.

79 chemin de la Crosette
La Giettaz

Opening period

All year round
Opening hours daily between 8 am and 12.30 pm and between 4 pm and 8 pm.


Direct, Bibollet Laurence
  • 04 79 32 91 00
  • Sales on site
  • Guided tours