Rachel's workshops - Children's biscuit making

Accompanied
Lesson
Weekdays
Equipment provided
Group lesson
Introductory/discovery
Kitchen

Elevation : 1160m

Gourmandises & Evénements - Les Recettes de Rachel, 2398 route du Col des Aravis, Chalet "Le Peille", 73590 La Giettaz

Atelier biscuits enfants_La Giettaz — ©
Rachel Danglard

With Rachel, become a budding pastry chef and discover the secrets of biscuit dough. Shape star-shaped shortbread biscuits and winter fir trees, then after baking, decorate them with snow and snowflakes to create a real mountain atmosphere.

Snow alert! Mountain of biscuits in sight It's up to you to create the most delicious snow-covered forest! A gourmet storm has hit the little village of LA GIETTAZ and a mountain of biscuits is in sight. Of course, you'll take home the snowy landscape you've created, as well as the recipe so you can relive the adventure at home. This workshop is designed to develop children's creativity and precision while having fun. Registration required by 12 noon the day before at the latest.

Included

High-quality ingredients, equipment, and tips and tricks from Rachel